Explore the infinite possibilities of

Precision Fermentation

Enhancing non-conventional yeast...

...to produce specific compounds

Offering new sustainable ways for food ingredients

Galaxy Biosolutions

Our Solutions

Biotech Engineering Solutions

Strain development

With this cutting-edge approach, we're revolutionizing the game, creating game-changing opportunities through unconventional methods.

Sustainability

By using fermentation processes we can replace high-energy requiring chemical methods while also making use of biowaste

Optimization and scale-up

Our mission is to ensure the optimization of these amazing technologies, making them fully ready for large-scale implementation

OUR STORY

Revolutionizing Sweetener Production Through Precision Fermentation

Our journey begins in Gothenburg, Sweden, with a dedicated team from Chalmers University of Technology's Industrial Biotechnology department. Recognizing the untapped potential of precision fermentation, we knew we were just scratching the surface of its capabilities. This to leverage strain development and precision fermentation for the production of fine chemicals and food ingredients. Our journey continues, shaping a more sustainable future through cutting-edge science.

Team

Meet Our Team

Kameshwara Peri

PhD

PhD student in industrial Biotech

Senior Technician Biochem DSM

M.Sc Food technology

B.Sc Biotechnology

Cecilia Geijer

Associate Professor

Doctoral degree in Microbiology

>15 approved research grants

Yeast4Bio WG-Leader

Hanna Alalam

Post-doc

Doctoral degree in Molecular biology

M.Sc Molecular biology

B.Sc Medical technology

Teodor Fransson

Business developer

M.Sc Biotechnology

M.Sc Entreprenurship and business design

B.Sc Chemical engineering


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